![]() ![]() ![]() This recipe is for air fryer pork chops (no breading) and takes advantage of air frying for the crispiness. Using your hands, pat the mixture evenly on both sides of the pork chops. Mix the rub ingredients in a small bowl or measuring cup. Do not cut off the fat before cooking rather, cut a series of small slits in the fat of each chop to keep the edges from curling. You can still achieve delicious chops by using boneless, Try these boneless pork ribs in the air fryer. In a small bowl, combine 2 teaspoons kosher salt, 1 teaspoon freshly ground pepper, 1 teaspoon paprika, and 1 teaspoon ground coriander. Simple, no-fuss but full of flavor: Brush pork chops with 2 teaspoons of canola oil. Replace the pork chop rub in the recipe with a ready-made seasoning such as a McCormick Grill Mates Seasoning.The exact measurement for these ingredients is in the recipe card at the bottom of this post. Kosher salt and freshly ground black pepper.Apple cider vinegar adds tangy flavor while also acting to make tender meat.You can substitute garlic powder for the minced follow the conversion in the recipe card. Minced garlic adds a sweet butter flavor when cooked and works well with the sage.However, it also marries wonderfully with pork especially when paired with garlic. You will most likely recognize this flavor of sage from Thanksgiving stuffing and turkey. Sage has an earthy, minty, and citrus flavor that is unique. A great way to highlight the flavor of the pork chops without overwhelming them is to use an easy seasoning rub of: While that may sound like a lot, the bone accounts for some weight and they will shrink about 25% after cooking resulting in a nice size serving per person. Note: A bone-in ribeye pork chop will weigh about 8 ounces. Select thick pork chops with a rib bone along one edge and a line of fat around the other edges. They should be about 1-inch thick and weigh about 8 ounces each. For cooking pork chops in the air fryer, you want to buy bone-in pork chops, also sometimes called rib chops or ribeye pork chops. And, if you are looking for more like this try my air fryer Italian sausage, air fryer brats, or these fabulous air fryer ribs. This recipe is an easy air fryer recipe that you are going to love. Start to finish this dish is ready in under 40 minutes, so it's great to prepare as a quick weeknight or relaxing weekend dinner. The rub is made with only a handful of wholesome ingredients. These hearty air fryer pork chops are delicious with potatoes, all sorts of roasted or sautéed veggies, fresh salads, or nearly any side dish you like.Įasy Weeknight Meal. Only a bit of olive oil is required for the garlic sage rub. Although this recipe is prepared in an air fryer, there is no added frying oil used. However, feel free to mix it up and use your favorite seasoning blends. These flavorful seasonings are blended with apple cider vinegar for a bright and tangy taste. We love the sage and garlic rub used in this air fryer pork chops recipe. By following the air fryer pork chops recipe below you'll have chops that are golden brown on the outside and slightly pink on the inside. Cooking pork chops in an air fryer nearly guarantees that they are going to come out perfectly every time. For two people, it's easy to divide the recipe in half and add two air fryer baked potatoes in the air fryer basket for an easy one pan meal in under 40 minutes. This easy pork chop recipe is great if you are looking for an quick dinners on a busy weeknight or dinner ideas for two. Not only are the best air fryer bone-in pork chops delicious and healthy, but the best way to make them also takes less time.Įnjoy this easy recipe for the best pork chops with roasted baby potatoes, sautéed broccoli, or roasted carrots and potatoes. ![]()
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